My chef life started at age 7 on a farm in Illinois. My first job was a breakfast cook in rural Iowa when I was 17. I spent the next 15 years honing in on all aspects of the restaurant industry. I received my degree in culinary arts 2013 and started my own private chef business the following year in Red River, New Mexico. I have recently found myself in the Texas Hill Country.
You EMAIL or call.
I ask a few questions about your vacation or event.
We make a plan together!
*set a date
*develop a desired menu
*create a meal to remember
I do the hard work. Easy as that!
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jessie is not only an amazing chef, but she is a wonderful person to be around and work with as well she brings a creative lively spirit to any project she takes on. your friends family and tastebuds will thank you or choosing her to cook for your next event!
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Amazing! Chef Jess is a gem.
Cary Thompson recommends Chef Jessie Burk. Jess is an amazing chef that blends great ingredients along with a true passion for what she does. Exquisite dishes. bursting with flavor and color as well, if you haven't had the pleasure of trying her dishes your mouth is missing out!!
Valessi Loren Jessie was an angel on earth! She brought the food but also the amazing personality and experience. We hired her for our private galentines dinner
BACHELORETTE PARTY, BIRTHDAY PARTY. ENGAGEMENT DINNER. FAMILY GATHERING. NUTRITIONAL GUIDES. OR JUST BECAUSE!
All menus subject to change.
I also reserve the right to refuse service.
Open today | 09:00 am – 05:00 pm |